Chingri Pakora
Crispy Fried Prawns in Spiced Batter.
€7.00
Chingri Pakora is a flavorful appetizer featuring juicy prawns coated in a seasoned chickpea flour batter and deep-fried to golden perfection. Crunchy on the outside and tender inside, these pakoras make a delicious starter or snack—served hot with chutney or sauce.
A perfect blend of spices and seafood—ideal for any occasion!
Allergy Notice
At Al Madina Bar and Restaurant, we take food allergies and dietary restrictions seriously. Please note that our dishes may contain or come into contact with common allergens. If you have any food allergies or dietary concerns, please notify a member of our team before placing your order. We will do our best to accommodate your needs. Thank you for your understanding and cooperation.
Prawns
Chickpea flour (besan)
Ginger-garlic paste
Green chili (optional)
Red chili powder
Turmeric powder
Carom seeds (ajwain)
Salt
Water
Oil (for frying)
Some dishes may contain:
gluten, nuts, dairy, eggs, soy, celery, mustard, fish, shellfish, mollusks, peanuts, sesame, lupin, sulphites.
Please inform our staff if you have any allergies or intolerances.
Alcuni piatti possono contenere:
glutine, frutta a guscio, latticini, uova, soia, sedano, senape, pesce, crostacei, molluschi, arachidi, sesamo, lupini, solfiti.
Si prega di informare il personale in caso di allergie o intolleranze.